Burst into berry bliss with our Raspberry Cupcakes—a fluffy, fruity treat that’s like a summer party in every bite! These tender, vanilla-kissed cupcakes are packed with juicy, plump raspberries, delivering a sweet-tart pop that’ll make your taste buds dance. Topped with a creamy swirl of frosting, they’re perfect for brunches, celebrations, or a sunny pick-me-up.
Raspberry Cupcake: $3.25 each, Minimum order 6
Minimum Order Quantity:
We offer our cupcakes by the 1/2 dozen, but if a larger quantity (catering) is needed, feel free to reach out, because depending on the size of the order, we can potentially offer a discount!Ingredients:
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Enriched all purpose flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
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granulated sugar
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buttermilk
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raspberries
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Eggs
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Pure vanilla extract
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sea salt
Allergen Information:
Contains flour, milk, eggs, and soy, raspberries. We are a nut/peanut free business.Storage Instructions:
Store in a cool, dry place in an airtight container to maintain freshness. All our cupcakes are baked fresh to order with real ingredients and no additional additives, so it does contribute to a shorter shelf life.
Our cupcakes are best eaten within a week!Serving Suggestions:
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Tea: A floral tea like hibiscus or rose complements the raspberry’s tartness, while a light green tea or chamomile adds a refreshing balance.
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Coffee: A smooth latte or cappuccino with a hint of vanilla softens the cupcake’s tang, while a bold espresso contrasts its sweetness.
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Fresh Berries: A side of mixed berries (strawberries, blueberries, or more raspberries) doubles down on the fruity freshness, adding color and texture.
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Whipped Cream or Mascarpone: A dollop of lightly sweetened whipped cream or creamy mascarpone adds a silky, mild contrast to the cupcake’s bold flavor.
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Dark Chocolate: A piece of dark chocolate or a drizzle of chocolate ganache complements the raspberry’s tartness with deep, rich notes.
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Lemon Curd: A small spoonful of tangy lemon curd enhances the cupcake’s brightness, creating a citrus-berry harmony.
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Yogurt: A scoop of vanilla or berry-flavored yogurt adds a creamy, tangy element that pairs perfectly with the cupcake’s fruity profile.
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Hey there, cupcake lover!
At Sweeney Girl Sweets, we’re all about baking the most scrumptious baked goods & sweets that make your taste buds do a happy dance! Since our cupcakes are fresh and oh-so-perishable, we can’t accept returns or exchanges (boo, we know!).
But don’t worry—your joy is our #1 ingredient!If your sweets arrive and they’re not up to our tip-top, eyebrow-raising standards (like if they’re broken, stale, or just not cupcake-tastic), give us a shout within 48 hours of getting them.
Reach out at sweeneygirlsweets@gmail.com/815-216-0667, and we’ll sprinkle some magic to make it right!
We might ask for a quick pic or some details to learn what happened so we can improve, but we’ll happily offer a full or partial refund or maybe even send you a fresh batch of cupcake goodness.Refunds will zip back to your original payment method within 3-5 business days after we give it the thumbs-up.
Thanks for choosing to shop small business with Sweeney Girl Sweets!